HEALTHY

CRUNCHY

& FRESH

About us

The continuation of a legacy based on a family history that taught us and believed in associativity for the benefit of both the Producer and Consumer. For this reason, WAKI was born. We dedicate this product, crafted by the hands of women and men, to a shared responsibility for a healthy product. And to our mentor, who faithfully believed that Agriculture is the future of humanity. In honor of Adolfo Rodriguez Matos.

Plantain

Plantain Chips, a crunchy delight crafted from ripe, golden plantains. Bursting with natural sweetness and a hint of sea salt, each bite offers a satisfying crunch and an irresistible flavor journey. Made with care using premium ingredients, our plantain chips are gluten-free, vegan-friendly, and perfect for guilt-free snacking anytime, anywhere.

White malanga

Malanga, a root vegetable also known as “Yautía,” is the star ingredient behind our delectable Taro Chips. Originating from tropical regions, taro boasts a creamy texture and subtly sweet flavor profile. Our chips are crafted by thinly slicing taro roots and delicately frying them to crispy perfection. Packed with essential nutrients and free from gluten, our Taro Chips offer a wholesome and satisfying snack option. Indulge in the natural goodness of taro with every crunchy bite of our irresistible chips.

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Cassava yuca

Cassava, also known as manioc or yuca, is a starchy tuberous root widely consumed in tropical regions. It’s a staple food for millions worldwide due to its versatility and nutritional value. Cassava chips are a tasty snack made by thinly slicing and frying cassava roots until crisp. They offer a crunchy texture with a subtly sweet flavor, making them an enjoyable alternative to traditional potato chips. Not only are cassava chips delicious, but they’re also naturally gluten-free, providing a wholesome snack option for those with dietary restrictions. Enjoy the satisfying crunch of cassava chips as a flavorful and wholesome snack any time of day.

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Want to know how to use our chips?

  • Creamcheese balls with prosciutto and cassava

    Creamcheese balls with prosciutto and cassava

    Ingredients:– 8 oz of cream cheese, softened– 8 slices of prosciutto– garlic powder– paprika– salt– cassava chips– parsleyInstructions– in a mixing bowl combine cream cheese, garlic powder and salt, mix until well combined– Roll cream cheese mixture into small balls–…

  • Fried vanilla ice cream with malanga powder and berry sauce

    Fried vanilla ice cream with malanga powder and berry sauce

    Ingredients: – 1 vanilla ice cream bar – 1 cup of malanga powder ( just crush the chips) – vegetable oil – for the berry sauce: – 1 cup of berries – 1/4 cup of sugar – 1 tablespoon of…