White Malanga Chips

Malanga, a root vegetable also known as “Yautía,” is the star ingredient behind our delectable Taro Chips. Originating from tropical regions, taro boasts a creamy texture and subtly sweet flavor profile. Our chips are crafted by thinly slicing taro roots and delicately frying them to crispy perfection. Packed with essential nutrients and free from gluten, our Taro Chips offer a wholesome and satisfying snack option. Indulge in the natural goodness of taro with every crunchy bite of our irresistible chips.

Want to know how to use our chips?