Cassava, also known as manioc or yuca, is a starchy tuberous root widely consumed in tropical regions. It’s a staple food for millions worldwide due to its versatility and nutritional value. Cassava chips are a tasty snack made by thinly slicing and frying cassava roots until crisp. They offer a crunchy texture with a subtly sweet flavor, making them an enjoyable alternative to traditional potato chips. Not only are cassava chips delicious, but they’re also naturally gluten-free, providing a wholesome snack option for those with dietary restrictions. Enjoy the satisfying crunch of cassava chips as a flavorful and wholesome snack any time of day.